Broadmoor Technical Center – Earth Month
Bristol Seafood Grill presented an Earth Month gift to Broadmoor Technical Center on April 16th. Broadmoor is a nationally-recognized culinary arts education program managed by the Shawnee Mission School District. The funds will be used to prepare the Center’s urban farm for the spring planting season and aid in the maintenance of the land. The Bristol supports the Center by purchasing surplus produce and herbs to incorporate into fresh menu selections at its downtown location.
 |
| Executive Chef Travis Napier, Bristol Seafood Grill; gave a tour of the Broadmoor Technical Center urban farm to Brian Barnes, Bristol Seafood Grill; Bob Hartnett, Lou Ambrose and Kelly Potter, Bristol Seafood Grill. |
 |
| Students from Broadmoor Technical Center and Horizon Academy started planting for the 2015 season. |
Also featured in the May 16, 2015 issue of The Independent
Features
War Horses for Veterans, founded by Andy and Patricia Brown, held its third annual fundraiser, The Derby Party, on May 4th. More than 400 guests watched the Kentucky Derby race…
Lidia’s was the lovely location for the Symphony League of Kansas City’s annual Spring Luncheon on May 8th. Mandy Burditt and Trish Mayer were the co-chairmen. Nearly 60 members and…
Symphony League members gathered at Amy Volini’s beautiful home recently to kick off preparations for the 2024 Symphony Ball, “NOVA.”Amy and Julie Sykes hosted the fun event, where Ball Chairman…
In the spirit of gratitude, Saint Luke’s Foundation hosted its Spirit of Philanthropy Awards celebration on April 18th at the 1900 Building. Being honored this year are: Philanthropists of the…
